by orionontv | May 23, 2024 | Entertainment, Feature Writers, Music, Pop Culture
Serene, calm and commanding. The atmosphere that 22-year old Billie Eillish brings about on her third studio album, “HIT ME HARD AND SOFT,” is absolutely divine – especially on the first track, “SKINNY.”
The quaint guitar, bass, and strings on that track completely entrance the listener into Billie’s world: one of heartbreak but also one of curiosity and inspiration.
The effortless transition into the next track, “LUNCH,” a silky and seductive banger that explores themes of Billie’s newfound queerness and her willingness to dive right into pleasure is a theme that is not foreign to pop songs, however, Billie’s sincereness and excitement with the subject makes me believe that this is a topic that she has wanted to tackle for a while now.
The lyricism and on-the-nose stylistic leanings of Billie is not just with her, but with her brother and sole producer of the record, Finneas, as well.
The crisp yet subdued bass lines are absolutely perfect for this record and its atmosphere. Billie, like she is in the cover, is completely submerged in water, however, she still is floating, a feeling directly felt in the next track, “CHIHIRO.”
Back to the lyrics and how they fit in with the theming of the record, Billie sings in “CHIHIRO,” “Open up the door, can you open up the door?/I know you said before you can’t cope with any more/You told me it was war, said you’d show me what’s in store/I hope it’s not for sure, can you open up the door?.”
In this track, Billie is struggling with not only this newfound sexuality and queerness, but she is also struggling with this new relationship she has found herself in.
Billie could even be read as borderline obsessive, with those themes carrying over into the eighth track, “THE DINER.”
“I’m waitin’ on your block (I’m waitin’ on your block)/But please don’t call the cops/They’ll make me stop/And I just wanna talk (I just wanna talk).”
Some would speculate that this verse reads as Billie musing from the perspective of one of her crazed stalkers, however, I interpret it as an analogy to her own loving obsession over the subject of the album’s story. I also view it as a sister track to “CHIHIRO,” showcasing the darker side to new love: obsession.
“HIT ME HARD AND SOFT” also has its grander moments, like in “THE GREATEST” and “BITTERSUITE.” The booming rock instrumental passages and vocals of Billie hit in both of those tracks, the latter of which shocked me with the fact that it has three tonal changes.
The last track, “BLUE,” is a synthy, cold but uplifting track about heartbreak and how you can move on from it.
“I try (I’m not what) to live in black and white, but I’m so blue (But I’m not what you need)/I’d like (Not what you need) to mean it when I say I’m over you/But that’s still not true, true.”
Then, the track fades out and fades in again for a soft, beautiful piano ballad about their past lover’s upbringing and how they are inherently more similar than she’d like to think.
The strings carry the track out and it fades, but not before we hear, “But when can I hear the next one,” referencing another album on the way soon, (or it could just be a plain tease to her fanbase.)
Overall, Billie Eillish’s gorgeous and stylistic new album stunned and shocked me, in all the best ways. She continues to make records equally as good as the last and has continued to carve her place in the pop-culture zeitgeist for years to come.
by orionontv | May 23, 2024 | Health and Wellness
For immediate release: May 23, 2024
MDARD media contact: Chelsea Lewis-Parisio, 517-331-1151
MDARD Reminds Michiganders to Think Food Safety this Memorial Day
Lansing, MI – Memorial Day is Michigan’s traditional kick-off to the picnic and barbeque season. The Michigan Department of Agriculture and Rural Development (MDARD) reminds Michiganders to think food safety as they get outside to enjoy the holiday weekend. Following a few simple food safety tips when preparing, holding, and serving foods in warmer weather can help prevent foodborne illness.
“This Memorial Day take extra care when it comes to the food you’re serving and play a major part in protecting your family and friends,” said Tim Slawinski, director of MDARD’s Bureau of Food Safety and Animal Health. “Ensuring food safety is crucial for everyone, as it prevents foodborne illnesses and ensures everyone can enjoy their holiday gathering.”
Here are some food safety tips to help make outdoor eating fun and safe:
- Safe food begins with proper hand washing: Everyone involved in the cooking or eating should wash their hands with soap and water. If water is not available, use disposable handwipes or hand sanitizer.
- Keep food at the appropriate temperature: Bacteria grow most rapidly in the range of temperatures between 40°F and 140°F, doubling in number in as little as 20 minutes. This range of temperatures is often called the “Danger Zone.” It’s especially important to keep cold foods cold when it’s hot outside. When transporting food to a picnic site, pack food on ice to keep it cold so bacteria can’t grow and spoil it. Don’t leave perishable foods out in the heat all day. Pack leftovers back in the cooler with plenty of ice to cool hot foods quickly and keep everything out of the danger zone.
- Pack beverages in a separate cooler from perishable foods: The beverage cooler will be opened more often, letting in the hot air, while the food cooler will keep contents cooler longer.
- Cook all meats at the proper temperature: Bring a meat thermometer and test your meats for doneness to assure they are properly cooked.
- Pack clean soapy towelettes for cleaning surfaces and hands: Use a table cover for picnic tables whenever possible. Picnic tables are usually exposed to weather and wildlife and may not be clean even if they look clean. Wipe down the picnic site before you go home as common courtesy for the next picnickers.
If you suspect you have eaten something that has made you ill, please seek medical attention and report your illness to your local health department. Your doctor can assist with this process, or you can contact your local health department directly.
For more food safety tips, visit www.foodsafety.gov. |
by orionontv | May 22, 2024 | Community Event, Feature Writers
LEONARD, Mich. – On Thursday, May 16, 2024, at the Addison Oaks Buhl Estate, the Orion Area Chamber of Commerce hosted its female-focused “Women of Inspiration Luncheon.”
The Chamber puts on several networking events each year in order for business people around the Orion area to connect with one another, this year they put on a new event with some truly inspirational speakers.
Approximately 120 attendees joined the Chamber at the Addison Oaks Buhl Estate, everyone was treated to a nice lunch and entered into a raffle to win prizes donated by sponsors. “Swag bags” were also handed out during the luncheon, within the bags were treats and trinkets given out by local businesses such as the Oxford Bank, Genisys Credit Union and Keller-Williams.
Photo by Joe Johnson
The primary speakers at the event were representatives from Dutton Farm, Michelle Smither, along with her daughters, Jenny Brown and Rebecca Smither. Founded in 2010, Dutton Farm serves the local special needs community through educational programs.
Joyce Donaldson, the President and CEO of the Orion Area Chamber, spoke with ONTV’s Joe Johnson at the event about it’s purpose that day.
“We are here to celebrate women – women of inspiration – and we’re super excited about our guest speakers today from Dutton Farm… This is an opportunity for us all to gather, to support each other, and to inspire each other,” Donaldson said.
After the guests had lunch, Michelle Smither talked about the history of Dutton Farm, their mission, as well as introducing her daughter, Jenny, as the next speaker.
Brown spoke to the crowd about how she started the organization with her mother and sister, their humble beginnings to now over 100 people in their programs. Brown also spoke to Joe Johnson about what the event means to her.
Photo by Joe Johnson
“Being just here today, with all of these women, has already been uplifting. But to know that all of these women come together and care about lifting each other up, and just hearing about what we do at Dutton Farm, just that alone means the world to us,” Brown said.
Brown then introduced her sister onto the podium, who greeted the crowd and gave remarks about herself, what she does now and her gratefulness to her supportive family and community.
Michelle Smither, the co-founder of Dutton Farm and the mother of Jenny Brown and Rebecca Smither, spoke to ONTV about what it meant to start an organization like this one and how she can keep paying it forward.
“It’s great to be successful and be go getters and achievers but don’t forget the people behind you or the people who can’t do that or don’t have the choices and opportunities and help them along the way,” Smither said. “It does my heart good, especially as I age, that this will go on.”
For more information about Dutton Farm and their programs, you can visit duttonfarm.org, and for more information about upcoming events at the Orion Area Chamber, you can visit orionareachamber.com.
by orionontv | May 22, 2024 | Local News
CHARTER TOWNSHIP OF ORION
OFFICE OF THE SUPERVISOR
CHRIS BARNETT
FOR IMMEDIATE RELEASE CONTACT: Jenny Bhatti
248-391-0304 ext. 1003
[email protected]
ORION TOWNSHIP RECOGNIZED FOR
ENVIRONMENTAL LEADERSHIP
Orion Township, MI (May 22, 2024) – Orion Township was recognized for environmental leadership by the statewide Michigan Green Communities program. As part of the 2023 Michigan Green Communities (MGC) Challenge, 62 participating local governments were awarded gold, silver, or bronze seals of achievement reflecting community leadership in areas such as energy efficiency, climate adaptation and resilience, recycling, environmental justice, and more. Seven communities received bronze certification, twenty received silver certifications, and thirty-five received gold certification.
Orion Township achieved gold status for exemplary action in multiple categories, including economic development, land use, climate resilience, climate adaptation, energy efficiency, renewable energy, materials management (recycling, composting, waste diversion), water conservation and protection, and community engagement.
Most remarkable was Orion Township’s demonstrated increase in quantity and quality of both commercial and recreational development, while also increasing investment in and improvement of local parks and nature reserves all while prioritizing and enhancing community social, financial, environmental, and physical wellbeing. Examples include General Motor’s Orion Assembly, Orion Township’s purchase of Great Lakes Athletic Club and their investing in and revisioning of the space into a community recreation center, upgraded and renovated several sewer lift stations and other waste management measures resulting in a 20% reduction in household disposal since 2020, and over $3 million invested in Orion Parks and trails.
The Michigan Green Communities (MGC) program is open to all local governments in Michigan, at no cost. MGC is a sustainability networking, benchmarking, and technical assistance program. It guides and supports communities in adapting to a changing climate, protecting infrastructure, improving the quality of life for residents, and creating a more environmentally and economically sustainable future for the state of Michigan.
Michigan Green Communities is supported by the Michigan Department of Environment, Great Lakes, and Energy; the Michigan Department of Health and Human Services; the Michigan Economic Development Corporation; the Michigan Association of Counties; the Michigan Municipal League; and the Michigan Townships Association. More details about this program can be found at www.migreencommunities.com.
Questions regarding the Michigan Green Communities program can be directed to Danielle Beard, Michigan Green Communities Program Coordinator at [email protected].
by orionontv | May 21, 2024 | Community Event, Feature Writers
LAKE ORION/ORION TOWNSHIP, Mich. – Two fun events for runners, walkers and athletes alike happened this weekend. The Donut Dash 5k and the Dragon Dash 5k events both took place on Saturday the 18th and Sunday the 19th respectively.
The Donut Dash 5k, which took place at Friendship Park in Lake Orion, was put on by YoungLife Lake Orion, an adolescent-focused religious group that puts on events in the community. Donuts were handed out during and after the race, with many young faces crowding the park that morinng enjoying their racing rewards.
Photo by Joe Johnson
The next day, on the other side of town, the Dragon Dash 5k event took place – starting at the Orion Center. The event primarily took place on the Polly Ann Trail, with runners of all ages and skill levels participating in the race.
In total, over 200 runners registered for the event, with 32 walk-ons registering that morning for the race.
The runners gathered at the starting line, and then… they were off!
Racers charged towards the entrance of the Polly Ann Trail, heading south towards Civic Center Park, then they turned around and headed back to the Orion Center – where the finish line was.
Photo by Joe Johnson
For the first time in the Dragon Dash’s 28-year history, the entry fees were collected and donated towards a local non-profit: Orion Area Youth Assistance.
ONTV broadcasting intern Lexi McKinney spoke to Jennifer Vezina, a recreation programmer at Orion Township Parks & Rec., Sunday morning about the 5k and how the event’s allocation will help children in need.
“All proceeds from this run will go directly to [Orion Area Youth Assistance], they will be awarding scholarships for participants needing financial aid to register for programs within the community,” Vezina said.
And the winner of the Dragon Dash 5k, for the second year in a row… Alexander Pollack.
Pollack, a Lake Orion Native, took the gold once again with a time of 18 minutes and 42 seconds.
“It’s hard to prepare for the heat, cause we’re coming out of winter so I think the heat got every body today, but, I don’t know, I just run a lot and have fun with it – that’s how I prepare,” Pollack said.
Photo by Joe Johnson and Lexi McKinney
The first female runner to cross the finish line was Maria Brandon, with a time of 20 minutes and 8 seconds.
“I had a blast out there! It was a great course, it was so well administrated,” Brandon said. “I am actually a running coach over at Great Lakes Athletic Club… I train a group of runners through my cadence classes and I work out with them as well. But now honestly, I have two little kids so right now it’s a lot of stroller-running, but once I lose the stroller it’s a lot easier to run fast.”
Family and fun was had here at the Orion Center this weekend, many other events will be taking place in the Orion area in the following weeks, including another running event, the Veteran’s Memorial Day 5k and 5-mile Run/Walk May 27th, as well as the summer season kickoff with the “Summer Sizzle” at the Orion Center on June 2nd.
For more information about these events, visit orionparks.com
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